Fine Dining

You will not find food like this anywhere else!

Catherine Place’s specialty is our food. Our tenants are treated to the very best in fine dining in our 24 hour dining room. Eat better than you did at home, all the time!

Our dedicated chefs’ sole responsibility is to prepare a variety of tasty, nutritious meals and to meet our tenants’ special dietary needs on an individual basis (low sodium, diabetic, food aversions and allergies).

Using only the finest cuts of meat, such as Angus beef, and fresh fish such as pickerel, arctic char, rainbow trout, Atlantic salmon, each meal provides excellent nutrition and exquisite taste for your palate.

Only the freshest fruits and vegetables are offered, in a selection equivalent to your local supermarket.

Home-baked pies, dainties, cakes, puddings, muffins and cookies make a wonderful end to a delectable meal.

All special occasions, such as Christmas, New Year’s Day, Easter, Mother’s Day, Father’s Day, and Thanksgiving, are afforded extra attention. Our chefs take great pride in presenting a feast-like gourmet banquet with special treats for our tenants and their guests.

Whatever your food requirements may be, we take away any and all reasons for you not to be fully satisfied. You will find our dining room staff’s special caring attention exceeds your expectations!

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